Luxury problem

I am partial to a bold and heavy flavoured ice-cream, balance with a sharp and tart sorbet.

It is my pleasure to order my two scoops with this in mind. Two orders back a question I have never been asked: "Which one at the bottom?".

With the latest order the ice-cream was at the bottom: Clearly the sorbet must be at the bottom after the heavy ice-cream. Then only did that question make sense.

For years I was either very lucky or everyone naturally assumed correctly. For years I did not know there was a right way to think about it.

Not having to think about things while everyone else arounds you do the thinking is the very definition of a luxury problem.